Susana Balbo Crios Cabernet Sauvignon 2021

Argentina / Mendoza

Full-bodied dry red made from grapes from the Uco Valley grown at 1,050 meters above sea level. Harvested by hand.
14.5% vol.

Appellation: Valle de Uco

Grape Variety: 100% Cabernet Sauvignon

Winemaking: Fermentation at a controlled temperature between 28° and 30°C and with selected yeasts. 25 days of maceration. 40% of the wine for 8 months in third and fourth use French oak barrels.

Awards: Patricio Tapia: 90 points
Tim Atkin: 88 points

Tasting Notes: Best enjoyed: 2024 to 2030

Presentation: Cardboard box of 6 bottles.
Availability: Good

What do the experts say?

“

Patricio Tapia: A juicy vision of Cabernet Sauvignon, 40% of the wine is aged for 8 months in barrels and has a fruit density that is the first thing that catches your attention. It is fluid, with soft tannins and herbal notes that accompany it until the end. The best guest for the 'Asado'.

Price: €