España / Mallorca
2021
Elegant, medium-bodied red made from grapes grown in the vineyard of Son Aloy, with DO Binissalem, Mallorca. Calcareous soils. Sustainable Viticulture
12% vol.
Appellation: DO Binissalem
Grape Variety: 100% Manto Negro
Winemaking: Fermentation in concrete tanks and subsequent ageing in 1.000 litre foudres barrels and 225-litre barrels. French oak for approximately 5 months.
Tasting Notes: Cherry red with violet reflections.
On the nose it is complex, with aromas of strawberry, red fruits and soft tones of coffee and toast
With a lot of red fruit, very fine and elegant, round and long on the palate and with an aftertaste with appreciable toasted notes.
Presentation: Cardbox of 6 bottles
Price: $
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