Farella Napa Cabernet Sauvignon

Estados Unidos / California

2019
Full-bodied dry red wine made in the Coombsville AVA in Napa.
14.8% vol.

Appellation: Napa Valley

Grape Variety: Cabernet Sauvignon 92%, Merlot 8%

Winemaking: Hand-harvested in October 2019. Destemmed and pressed. Fermented in open and closed containers without controlled temperature. Stirred for 20 days. Malolactic fermentation in oak barrels. Bottled unfiltered.

Awards: Wine Advocate: 98+ points
James Suckling: 95 points
Vinous Magazine: 97 points

Tasting Notes: Best enjoyed: 2024 to 2035

Presentation: Cardboard box of 12 bottles

What do the experts say?

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Wine Advocate [Lisa Perrotti-Brown]: A blend of 92% Cabernet Sauvignon and 8% Merlot, the 2019 Cabernet Sauvignon Farella Vineyard has a deep garnet-purple color and a powerful, expressive nose of baked plums, juicy blackberries and blackcurrant pastilles, plus touches of black olives, lavender and cinnamon stick, with a waft of fragrant earth. The full-bodied palate is seriously dense and muscular, featuring a rock-solid foundation of super ripe, grainy tannins and bold freshness, finishing with epic length and energy. A spectacular showing for Farella!

Price: €€€€