Estate Argyros Cuvee Monsignori 2017

Grecia / Santorini

Dry, full-bodied white made from 200 year-old vines grown on sandy, volcanic soils....the oldest on the island. An extraordinary example of this classic Greek variety. 14% vol.

Grape Variety: 100% Assyrtiko

Ageing: Made entirely in stainless steel with only native yeasts.

Awards: Decanter: 96 points. IWC: Gold medal & Best wine of Balkans.

Tasting Notes: Yellow in color, with delicate aromas of citrus fruits and minerals. Full body, balanced acidity and long aftertaste. Pair with fatty fish, poultry, pork and smoked cheeses. Best enjoyed: 2021 to 2030.

Presentation: Cardboard boxes of 6 bottles.
Availability: Limited

Price: €€€