Italia / Piamonte
Powerful full-bodied red made from grapes grown on the hillside parcel Bussia at 300-350 meters above sea level near the town Monforte d`Alba. S /SW facing vineyard with marly limestone soils. 14.5% vol.
Grape Variety: 100% Nebbiolo
Winemaking: Fermented in concrete tanks, followed by maceration and then racked after 25 days before malolactic fermentation. Extended ageing in barrel and bottle for four years before release.
Tasting Notes: Best enjoyed: 2028 to 2038.
Presentation: Cardboard boxes of 6 bottles.
Availability: Very Limited.
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